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We recommend the MEAT AND VEGETABLE BEBIAYNETU: three vegetable stews and two meat stews served on Injera. With SALAD & YOGHURT its the perfect meal to share!


The Blue Nile is a family run Eritrean - Italian café and restaurant, harking back to Eritrea’s colonial history. 


Our menu has a mix of Italian and Eritrean classics, from Italian coffees, pasta and ice-creams to Eritrean ‘kemem’ tea (tea infused with cloves, cinnamon, star anise and ginger), warm ‘ful’, meat stews infused with cardamom and cinnamon and cooked in ‘tesmi’, a warm and comforting spiced butter and our delicious home made sweet cardamom flavoured bread called ‘himbasha’.


A lot of our recipes are gluten – free and we have a wide range of vegetarian dishes. 




TU:   18:00 - 21:00

WE:  18:00 - 21:00

TH:   18:00 - 21:00

FR:   18:00 - 22:00

SA:   12:00 -  16:00 /  18:00 - 22:00

SU:   12:00 - 16:00 /  18:00 - 21:00

Lunch bookings are  available every day for larger groups - please contact us for enquiries



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